Care



Preparation and application of a facial skin mask

Cover

Melt a chocolate in a aqua bath or cocoa powderise is dissolved in a little capacity of hot aqua or natural milk (cream) to shape a thick slurry.

Blend the chocolate gravity with olive oil and add to the fresh vegetables.

Allow the mask to cool down to a pleasant temperature for the facial skin and use it to polish, very dry skin of the facial skin, neck and decollete.

If the strawberries supplements you choose sour fruits (big banana, ripe avocado), a mask can be applied to the face and around a eyes, brushing her pre Eye Cream or olive oil. This cover is suitable for the skin.

Later 20 min, rinse with cool aqua, if indispensable, apply a cream.

Course covers

After 3-4 hours in a 30 days.

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