Care



Making and treatment of a face mask

Cover

Melt a chocolate in a h2o bath or cocoa powderise is dissolved in a little quantity of hot aqua or milk (fluid) to shape a thick slurry.

Blend a chocolate weight with olive oil and throw in the fresh vegetables.

Allow a cover to cool down to a pleasant temperature for a face and use it to clean, dry face of the face, neck and decollete.

If a plum supplements you pick out sour fruits (big banana, ripe avocado), the mask can be used to the skin and around the eyes, brushing her pre Eye Fluid or olive oil. This mask is suitable for the face.

After 20 minutes, rinse with cool h2o, if necessary, apply the cream.

Course masks

Following 3-4 days in a 30 days.

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