Preparation and treatment of a face cover
Pour a wine and leave a daisy at room temperature for 2 week.
Bruise yolks with honey and natural butter and pour 0.5 st. Spoon red lotion.
Thicken a mixing milled oats or wheat floury.
Face (neck skin, decollete), polish, wet face lotion, then use the mask.
Keep a cover for 10-Fifteen minutes, then rinse with heartwarming aqua, wipe again with a skin face lotion and apply a moisturizer.
Course of skin masks
Use lotion 1-2 times per day, make a cover 2-3 minutes a week.
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